コンビニで新しいカップ麺を見つけました。
I found a new cup noodle at a convenience store.
中華そばしながわのABURASSOです。
It is ABURASSO from China Soba Shinagawa.
カップ麺限定のメニューということで
食べてみることにします。
I decided to try it because it is a limited menu of cup noodles.
そもそも中華そばしながわに行ったことないので
元の味がわかりませんが、
楽しみです。
I am looking forward to it because I have never been to Chuka Soba Shinagawa to begin with.
目次
カップめんの中身 Contents of the cup noodle
液体スープ、かやく、きざみのりが入っています。
It contains liquid soup, kayaku, and chopped nori.
かやくを麺の上にあけます。
Put the kayaku on top of the noodles.
お湯を入れて５分。液体スープは袋の上に置きます。
Fill with hot water for 5 minutes. Place the liquid soup on the lid.
お湯を捨て、液体スープ、きざみのりを入れ完成です。
Discard the hot water, add the liquid soup and chopped nori, and the noodles are ready to eat.
早速食べてみます。
Try it right away.
お味の方は How does it taste?
味はまぁまぁイケると思います。
I think the taste is okay.
花粉症で鼻が詰まり気味であるにもかかわらず、
おいしいと感じるということは
通常時に食べると
ものすごいおいしいのだと思います。
I find it tasty even though I have hay fever and my nose is stuffed up.
I think it tastes even better when eaten during normal times.
若干重めではありますが、
おいしくいただけます。
It is a little heavy, but it tastes good.
油そばだけど
油油していません。
Although it is an oily noodle, it is not too oily.
適度な油でおいしくいただけます。
It has just the right amount of oil and tastes great.
また食べてもいいかなと思います。
I wouldn’t mind eating it again.
かやくのねぎがとてもいい感じです。
The kayaku (dried green onion) is very nice.
好きです。
I like it.
Note: Cooking Oils
The oldest cooking oils are sesame oil and olive oil.
It is clear that both sesame and olive are plants that have been familiar to us for a long time.
Each has a different way of extracting oil.
I have researched them and will introduce them here.
Sesame oil
The oil is pressed by “crushing”.
Sesame oil is extracted from sesame seeds.
The sesame seeds you see in everyday life are the seeds themselves.
The oil is squeezed out by applying pressure to the sesame seeds and crushing them.
In order to make better tasting sesame oil, sesame seeds are roasted and the extracted oil is refined.
If it is just oil, you just crush it.
Olive oil
Olive oil is pressed by “rubbing”.
Olive oil is taken from the fruit of the olive tree.
The olive fruit is then continuously rubbed to separate the fruit from the water.
The water is a mixture of oil and water.
When left in a jar or other container, the water will sink and the oil will accumulate at the top.
The oil is the olive oil.
I think olive oil is easier to make.
In any case, now I can make it myself when I am in trouble.
