今回の料理は
豚肉のニンニク焼き
ブロッコリーの塩昆布和え
人参のカレー粉炒め
です。
This dish is garlic baked pork with garlic, broccoli with salted kelp and carrots with curry powder.
目次
豚肉のニンニク焼き Grilled pork with garlic
作り方はたぶん生姜焼きと
同じなのではないかと思います。
The way to make it is probably the same as pork gingerbread.
生姜焼きを作ったことがないので
たぶんですが・・・
I’ve never made gingerbread before, so I’m a bit skeptical…
材料は
豚肉
玉ねぎ
です。
The ingredients for the dish are as follows.
・Pork
・onions
調味料は
にんにく 適量
醤油 小さじ２
酒 大さじ１
みりん 小さじ２
です。
The seasonings are as follows.
・Garlic, a little bit of garlic
・2 teaspoons soy sauce
・1 tablespoon sake
・2 teaspoons mirin
調理方法は
・豚肉と玉ねぎを炒める
・調味料を入れて、さらに炒める
です。
The cooking method is as follows.
・Fry pork and onion
・Add seasonings and fry more
ニンニク感の好みで
ニンニクの量を調整してください。
Adjust the amount of garlic to taste.
わたしは多めがすきです。
I like more.
I have talked about how our physical condition makes us want to eat spicy food.
So when do you feel like eating garlic?
I did a little research.
I did some research, but could not find out for sure.
I heard that garlic has an effect of relieving fatigue.
Maybe that is true.
Maybe we eat garlic to relieve fatigue.
It is true that I feel like eating garlic when I am tired.
Another possibility is that there may be vampires nearby.
Maybe I am instinctively protecting myself…
I hear that human beings have a sixth sense.
I want to take care of that sense and increase its sensitivity.
Maybe then we can protect ourselves from all harm.
I feel like I am getting stronger. I am sure I will become stronger.
I want to cherish my sixth sense of intuition.
ブロッコリーの塩昆布和え Broccoli with salted kelp
塩昆布があったので
ブロッコリーと和えました。
I found salted kelp and dressed it with broccoli.
ブロッコリーは
冷凍のものを使用して
簡単に作ります。
Use frozen broccoli.
This makes it easy to make.
材料は
冷凍ブロッコリー 1袋
人参 少し
です。
The ingredients for the dish are as follows.
・1 bag of frozen broccoli
・A few carrots
調味料は
塩昆布 適量
ごま油 適量
です。
The seasonings are as follows.
・Salt kelp, a little amount
・Sesame oil to taste
調理方法は
・ブロッコリーと人参を茹でる
・調味料と和える
です。
The cooking method is as follows.
・Boil broccoli and carrots
・Mix with seasonings
今回ブロッコリーを茹ですぎて
原型をとどめていませんが、
これはこれで
そういう料理っぽいです。
This time I overcooked the broccoli and it is not in its original form.
This is like that kind of dish.
人参のカレー粉炒め Fried carrots with curry powder
何度か作っている
簡単料理です。
This is a simple dish that I have made several times.
でも、あまり子供の評判は
よくありません。
But not so well received by children.
用意する材料は
人参
です。
The ingredients for the dish are as follows.
・Carrots
調味料は
カレー粉
ケチャップ
です。
The seasonings are as follows.
・Curry powder
・Ketchup
調理方法は
・人参を炒める
・調味料を入れてさらに炒める
です。
The cooking method is as follows.
・Fry carrots
・Fry carrots with seasonings
カレー粉が焦げやすいので
注意して炒めてください。
Sauté carefully as curry powder tends to burn easily.
